One of the best agriculture internships
Although I am not entirely sure exactly what my future in animal agriculture will be, I do know that the knowledge gained from my internship experience will stay with me for the rest of my life
Rachael Geiger has a master’s degree in Food Science and Human Nutrition from the University of Illinois. She is interested in learning how to close the gap between science, industry, policy and the public. She is also certified as “the proud farmer of 26 piglets,” courtesy of Fair Oaks Farms.
The views and opinions expressed in this blog are strictly those of the author.
Giving Back To Animal Agriculture
To help us continue our mission for years to come, we are participating in Giving Tuesday, a global day of giving on November 27th.
4-H shaped my life
There are many things that led me to my love for agriculture, but perhaps the most influential factor was my participation in 4-H.
How our pumpkin spice addiction supports dairy farmers
As we don flannels and carve pumpkins, farmers across the country are continuing to work to ensure we have the ingredients for our favorite fall treats.
Technology is changing how we care for livestock
Farmers and ranchers are using technology to improve animal health, welfare, reproduction, record keeping and much more.